Farmer-to-Farmer: Mali (Infographic 4 of 4) In order to sustain their flocks, all farmers need to know how to breed their animals and best practices to prevent health issues. The third set... Read More
Month: March 2017
Farmer-to-Farmer: Mali (Infographic 3 of 4)
Farmer-to-Farmer: Mali (Infographic 3 of 4) In the second assignment, Common Pastures volunteers worked to educate small famers on the ways they can supplement the feed of their goat and... Read More
Farmer-to-Farmer: Mali (Infographic 2 of 4)
Farmer-to-Farmer: Mali (Infographic 2 of 4) The first assignment of the Common Pastures Farmer-to-Farmer Program was to help Malians make better use of their land, which could not reliably sustain... Read More
Volunteer trip in Kalana
Common Pastures volunteers Jake Holmes and Mitchelle Makanjoula, in partnership with Live your Dream Mali, worked together to produce this video, which highlights their activities at Kalana, Mali (January 2017).... Read More
Farmer-to-Farmer: Mali Overview (Infographic 1 of 4)
Farmer-to-Farmer: Mali Overview (Infographic 1 of 4) In March 2015, Common Pastures embarked on an important initiative in Mali, Africa, called the Farmer-to-Farmer Program. Implemented by the U.S. based Browse... Read More
A Recipe for a Healthy Herd: Urea Molasses Blocks (Infographic)
Sheep and goat diets in Mali, Africa, are based on fibrous, low-nutrient feeds like mature pastures and crop residues, which are deficient in protein, minerals and vitamins and are poorly... Read More
Soumbala’ed Goat with Malian Eggplants (Infographic)
This recipe is an adventurous yet simple take on a hearty stew! It features goat meat and a very popular Malian condiment called soumbala (or sumbala), which is a fermented... Read More
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