Youth Learn Silage Process with Peanut Material
Mar. 29 | 2022
Silage is used to preserve green matter for a longer period of time without jeopardizing the nutritional quality. In Mali and Burkina Faso this is an […]
People with Disabilities: Opportunity in Agriculture
Feb. 27 | 2022
Dr. Salifou Ouédraogo is a lecturer and director of rural development at the University of Bobo-Dioulasso, in Burkina Faso. Recently, he volunteered with a group of […]
Training for Participants with Disabilities in Burkina Faso
Feb. 10 | 2022
Training for participants with disabilities can provide skills to leverage farmers and provide a stable income. The perception of people with disabilities in Burkina Faso is […]
Volunteer with Farmers in Mali and Burkina Faso
Jan. 18 | 2022
Volunteers are at the heart of what we are able to accomplish with farmers in Mali and Burkina Faso. Our volunteers come from many different backgrounds, […]
Goat Farming Progress Over Ten Years
Jan. 12 | 2022
The unique aspect of the training we provide is we are fully committed to the long-term results of the communities we connect with. Not only do […]
Poultry Training for Smallholders in Burkina Faso
Nov. 16 | 2021
Poultry production in Burkina Faso is widespread and primarily consists of smallholders in rural areas. For many agricultural practices men are in charge of the operation […]
Youth Show, “Nobility of Spirit is not Matter of Age”
Oct. 19 | 2021
In Mali it’s typical for children to enjoy being among the adults during meetings or village discussions, the adults think otherwise and the youth are often […]
Malian Markets and Preferred Livestock
Sep. 8 | 2021
When livestock is sold it has a tendency to have a one size fits all approach to pricing. But that’s not always the case, especially in […]
Minimizing Climate Change Through the Use of Trees
Aug. 3 | 2021
What is agroforestry and what is the impact it has on climate change? Agroforestry is a way to introduce woody perennials, such as trees and […]