Moringa, known as the tree of life, is found in subtropical climates and is chock full of important vitamins and nutrients that are difficult to source in rural, semi-desert areas. The following recipe contains Moringa leaves (frequently available in U.S. markets) and other local ingredients. By sharing recipes like this, it is our hope we all can share healthy eating ideas using foods that are nutritious, locally and seasonally available.

Moringa benefits infographic