Feed A Child

In Mali, 1 out of 5 children are severely malnourished. Local markets abound with fruits and vegetables, yet families rely on a limited diet of corn and grains. The reason? Poverty and lack of awareness of the importance of balanced diets, especially for women and children. You can help change that.

 

 

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How We Help

In 2017, we sent three chefs to Mali to assess the villagers’ diet and educate them on healthy and inexpensive ways they can bring more nutrients into their diets. Our chefs taught hundreds of villagers the importance of nutrition and eating a variety of different fruits, vegetables and meats.

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How You Help

Your donations will be used to educate and train villagers on how to prepare delicious, nutritous and inexpensive meals for their families, using products readily available to them.

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